In vitro evaluation of Schima wallichii (DC.)Korth.fruit for potential antibacterial activity

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Evaluation of the free-radical scavenging and antioxidant activities of Chilauni, Schima wallichii Korth in vitro

Aim Free radicals are an outcome of various metabolic activities and their excess production leads to many diseases. Therefore, it is necessary to neutralize excess free radicals. Materials & methods Free-radical scavenging activity of various extracts of Schima wallichii was evaluated using standard protocols. Results Chloroform, ethanol and aqueous extracts of S. wallichii scavenged DPPH,...

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ژورنال

عنوان ژورنال: Journal of Applied Pharmaceutical Science

سال: 2015

ISSN: 2231-3354

DOI: 10.7324/japs.2015.50923